MARKO'S SMOKIN' BBQ
Specials
FREE BEER FRIDAY'S
TAP ONLY
Heritage Lettuce Salad
All Salads are served with Tomato, Cheese, and Croutons
Side Salad (No Meat) - $4.00
Salad with Choice of Chicken, Pork, Ham, Turkey - $8.00
Salad with Choice of Brisket, Burnt Ends, Pastrami, or Tenderloin - $11.00
Dressing Options: Ranch, Country French, Thousand Island, Caesar
Extra Dressing $1.00
Grab Your Party Bundle!
Great for On The Go! Pack, Warm, Serve!
PARTY BUNDLE
Meatloaf, Pork, Chicken, Brats
Includes Buns, Quart Coleslaw
Pint of your Choice$55
Served Cold
$10 Warming Fee
ADDITIONS TO MENU
Shrimp Available Daily
Mac & Meat ( Brisket\Pastrami additional $1)- Single $5 \ Meal with 1 side $6
Four Meat Pizza (Brat, Pork, Pork Belly, Pepperoni) - $14
Three Meat Sampler (Pork, Brisket, Chicken with 1 side & 2 pieces of bread - $13
Tenderloin Melt - Sandwich $ 9 \ Meal $14
Burnt Ends - Ends Only $9 \ Meal $12
Half Rack Ribs Meal - $16
Cheesecake by the Slice (Toppings Chocolate, Caramel, Strawberry) - $3.50
Deli
PHOTO GALLERY
Schedule Your Next Event in our Private Party Room
Marko's Smokin' BBQ Sauce
GLUTEN FREE
NO HIGH FRUCTOSE CORN SYRUP
NO MSG
NATURAL INGREDIENTS
After many years of driveway parties and sitting around the smoker with friends, Marko's has combined the many flavor profiles of BBQ into one, resulting in a unique and savory BBQ sauce to be used every day!
Order BBQ Sauce
2016 3rd Place Winner of Saucekers Tomato Spicy
This saucy smooth barbecue sauce has a unique taste with a hint of tang. Great for cooking, dipping, or slapping on your sandwich or burger.
Nutrition Label
2016 3rd Place Winner of Saucekers Tomato Spicy
Not too hot but just right. This smoking sauce gives your chicken wings and cooking an added level of kick that will give extra flavor to your meal or party.
Pit Master
Mark Kuchenbecker
I grew up on a farm outside the small town of Brillion in the heart of Wisconsin, a middle child with two brothers. Being from the Midwest, we learned to work hard and play hard. I've always loved grilling and started out with a homemade smoker welded together made of a refrigerator and smoker box. Over the years while smoking various meats and many friendly driveway parties I perfected a unique barbecue sauce I'm proud to provide to any table.
Connect With Us
910 W. Ryan Street, Brillion, WI 54110
Facebook
920-851-0903
markossmokinbbq@
gmail.com
